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Little Local Maine Cookbook (Hardcover)
By
Annie B. Copps
$14.95
The Little Local Vermont Cookbook: Recipes for Classic Dishes (Hardcover)
By
Melissa Pasanen
$14.95
Cuisine is a Dialect, A Leisurely Stroll Through the Edible History of Provincetown (Paperback)
By
Odale Cress
$19.99
From Scratch: Adventures in Harvesting, Hunting, Fishing, and Foraging on a Fragile Planet (Hardcover)
By
David Moscow
,
Jon Moscow
$27.00
Pizza Quest: My Never-Ending Search for the Perfect Pizza (Paperback)
By
Peter Reinhart
$21.99
Trappist Beer Travels, Second Edition: Inside the Breweries of the Monasteries (Hardcover)
By
Caroline Wallace
,
Sarah Wood
,
Jessica Deahl
$29.99
Yooper Ale Trails: Craft Breweries and Brewpubs of Michigan's Upper Peninsula (Paperback)
By
Jon C. Stott
,
Mikel B. Classen
$24.95
F*ck, That's Delicious: An Annotated Guide to Eating Well (Hardcover)
By
Action Bronson
,
Rachel Wharton
,
Gabriele Stabile
(By (photographer))
$29.99
The Nutmeg Trail: Recipes and Stories Along the Ancient Spice Routes (Hardcover)
By
Eleanor Ford
$40.00
Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel [A Cookbook] (Hardcover)
By
Claudia Roden
$40.00
Moon Tokyo, Kyoto & Hiroshima (Travel Guide) (Paperback)
By
Jonathan DeHart
$23.99
Dive Bar: Over 50 Cocktails to Drink After Dark (Hardcover)
By
Dan Jones
$19.95
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