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Microbial Functional Foods and Nutraceuticals By Vijai Kumar Gupta (Editor), Helen Treichel (Editor), Shapaval (Editor) Cover Image
By Vijai Kumar Gupta (Editor), Helen Treichel (Editor), Shapaval (Editor)
$251.93
Food and Drink - Good Manufacturing Practice: A Guide to Its Responsible Management (Gmp7) By Institute of Food Science and Technology, Louise Manning Cover Image
$229.43
Emerging Natural Hydrocolloids: Rheology and Functions By Seyed M. a. Razavi (Editor) Cover Image
By Seyed M. a. Razavi (Editor)
$485.93
Food Frying: Chemistry, Biochemistry, and Safety By Alam Zeb Cover Image
$323.93
Smoked Beers: History, Brewing Techniques, Recipes (Classic Beer Style #18) By Geoff Larson, Ray Daniels Cover Image
$14.95
Sensory Profiling of Dairy Products (Society of Dairy Technology) By John J. Tuohy (Editor) Cover Image
By John J. Tuohy (Editor)
$273.00
Chemistry and Technology of Soft Drinks and Fruit Juices By Philip R. Ashurst Cover Image
$337.43
Handbook of Innovation in the Food and Drink Industry By Giovanni Galizzi (Contribution by), Ruth Rama (Editor), Ruth Rama (Contribution by) Cover Image
By Giovanni Galizzi (Contribution by), Ruth Rama (Editor), Ruth Rama (Contribution by)
$387.20
Fresh-Cut Fruits and Vegetables: Science, Technology, and Market By Adel A. Kader (Contribution by), Olusola Lamikanra (Editor), Joseph H. Hotchkiss (Contribution by) Cover Image
By Adel A. Kader (Contribution by), Olusola Lamikanra (Editor), Joseph H. Hotchkiss (Contribution by)
$510.40
Charcuterie Ancienne Et Moderne: Traité Historique Et Pratique(éd.1869) (Savoirs Et Traditions) By Louis-François Dronne Cover Image
$40.43
Les Vins de Luxe, Préparation Des Vins de Liqueur Et Des Vins Mousseux, (Ed.1897) (Savoirs Et Traditions) By Victor Sébastian Cover Image
$43.43
Nouveau Manuel Complet de la Fabrication Des Vins de Fruits, Du Cidre, Du Poiré, (Éd.1851) (Savoirs Et Traditions) By Friedrich Accum Cover Image
$29.33

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