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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s (Hardcover)
By
B. Dylan Hollis
$32.00
Sweet Enough: A Dessert Cookbook (Hardcover)
By
Alison Roman
$35.00
Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook (Hardcover)
By
Deb Perelman
$35.00
What's for Dessert: Simple Recipes for Dessert People: A Baking Book (Hardcover)
By
Claire Saffitz
$37.50
50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie (Hardcover)
By
Stacey Mei Yan Fong
$35.00
Love Is a Pink Cake: Irresistible Bakes for Morning, Noon, and Night (Hardcover)
By
Claire Ptak
$35.00
The Cookie Bible (Hardcover)
By
Rose Levy Beranbaum
$40.00
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book (Hardcover)
By
Yossy Arefi
$24.00
Stuffed: The Sandwich Cookie Book (Hardcover)
By
Heather Mubarak
$29.95
I'll Bring The Cake: Recipes for Every Season and Every Occasion (Hardcover)
By
Mandy Merriman
$40.00
Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community (Hardcover)
By
Kat Lieu
$24.99
Mind over Batter: 75 Recipes for Baking as Therapy (Hardcover)
By
Jack Hazan
$35.00
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