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Build Your Own Earth Oven: A Low-Cost Wood-Fired Mud Oven, Simple Sourdough Bread, Perfect Loaves, 3rd Edition (Paperback)
By
Kiko Denzer
,
Hannah Field
,
Alan Scott
(Foreword by)
$19.95
Buttermilk Pie! Secrets from Lula Jane's (Hardcover)
By
Nancy Grayson
,
Sinai Wood
(Other),
Chris McSwain
(Photographer)
$53.20
Tartine: A Classic Revisited68 All-New Recipes + 55 Updated Favorites (Hardcover)
By
Elisabeth Prueitt
,
Chad Robertson
,
Gentyl & Hyers
(By (photographer)),
Alice Waters
(Foreword by)
$40.00
Beautiful Bread: Create & Bake Artful Masterpieces for Any Occasion (Hardcover)
By
Theresa Culletto
$24.99
The Christmas Cookie Cookbook: Over 100 Recipes to Celebrate the Season (Hardcover)
By
Cider Mill Press
$19.95
Taste of Home Ultimate Baking Cookbook: 575+ Recipes, Tips, Secrets and Hints for Baking Success (Taste of Home Baking) (Spiral bound)
By
Taste of Home
(Editor)
$24.99
A Very Prairie Christmas Bakebook: Cookies, Candies, Cakes & More: Vintage Baking to Celebrate the Festive Season (Hardcover)
By
Karlynn Johnston
$30.00
Emeril Lagasse Power Air Fryer 360 Cookbook: 800 Quick and Easy Emeril Lagasse Power Air Fryer Recipes That Your Whole Family Will Love (Hardcover)
By
James a. Johnson
$30.79
Anyone Can Cake: Your Complete Guide to Making & Decorating Perfect Layer Cakes (Paperback)
By
Whitney DePaoli
$24.99
Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community (Hardcover)
By
Kat Lieu
$24.99
The Complete Air Fryer Cookbook: 1000 Foolproof and Affordable Air Fryer Recipes for Your Whole Family to Bake, Air Fryer, Dehydrate, and Roast (Paperback)
By
Richard Langdon
$11.99
BraveTart: Iconic American Desserts (Hardcover)
By
Stella Parks
,
J. Kenji López-Alt
(Foreword by)
$35.00
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