Bread Science: The Chemistry and Craft of Making Bread (Paperback)

Bread Science: The Chemistry and Craft of Making Bread By Emily Buehler Cover Image

Bread Science: The Chemistry and Craft of Making Bread (Paperback)

By Emily Buehler

$39.20


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Product Details ISBN: 9780977806881
ISBN-10: 097780688X
Publisher: Two Blue Books
Publication Date: September 1st, 2021
Pages: 258
Language: English