Fermentation Revolution: 70 Easy Recipes for Sauerkraut, Kombucha, Kimchi and More (Paperback)

Fermentation Revolution: 70 Easy Recipes for Sauerkraut, Kombucha, Kimchi and More By Sebastien Bureau, David Cote Cover Image

Fermentation Revolution: 70 Easy Recipes for Sauerkraut, Kombucha, Kimchi and More (Paperback)

$24.95


Email or call for price

Everything you need to know about fermentation to start a little revolution in your pantry

Fermentation is one of the hottest kitchen trends of the past two years, and for good reason - fermentation allows us to transform the ordinary to the extraordinary (think: delicious pickles, olives, and ginger beer) But more than that, fermented foods have enhanced nutritional value, aid in digestion, and regulate our immune systems Fermentation is fun and it results in foods packed full of flavor and health benefits

The Fermentation Cookbook provides 70 easy, step-by-step, and cost-effective recipes for everything from fermented vegetables, fruits, sugars and honey to milks, cereals, grains and legumes It covers the science behind fermentation, different types of fermentation processes, and useful fermentation equipment

So gather your jars, get started on making your own condiments and yogurts, and be on your way to cultivating good health Your taste buds will be sure to thank you

Product Details ISBN: 9780778805939
ISBN-10: 077880593X
Publisher: Robert Rose
Publication Date: March 15th, 2018
Pages: 208
Language: English